Marcel Gateau Cake

Biscuit base, chocolate ganache.

@ sweetdelight
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A delicious dessert featuring a crushed biscuit base, often made with melted butter and crushed biscuits pressed into a tart tin, topped with a rich, smooth chocolate ganache, typically a mixture of melted chocolate and cream.

4.8Expert Score
Excellent marcel gateau cake with great flavor and quality. Biscuit base, chocolate ganache.
PROS
  • Fresh premium ingredients
  • Rich and moist texture
  • Perfect for special occasions
CONS
  • Requires refrigeration after opening
  • Check allergen information

Specification: Marcel Gateau Cake

Weight

1 000 g

Units in a box

12 pcs

Units on pallet

312 pcs

Dimensions
Weight 1 kg

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