Stockholm Cake

Almond base, nut brittle cream, caramel topping.

@ sweetdelight
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This dessert features an almond base, providing a rich, nutty foundation. It is topped with a creamy nut brittle, likely made with ingredients such as pine nuts and almond slivers, combined with salted caramel. The dish is finished with a smooth caramel topping, adding a sweet and luxurious layer.

4.8Expert Score
Excellent stockholm cake with great flavor and quality. Almond base, nut brittle cream, caramel topping.
PROS
  • Rich and moist texture
  • Complex flavor profile
  • Generous portion size
CONS
  • Serve at room temperature for best flavor
  • Store in cool place

Specification: Stockholm Cake

Weight

1 300 g

Units in a box

12 pcs

Units on pallet

312 pcs

Dimensions
Weight 1,3 kg

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