Wild Kombucha Hibiscus Glass 330ml

Exotic Elegance for Heart Health

Embrace the exotic allure of Wild Kombucha Hibiscus, a beautifully ruby-hued fermented beverage that showcases the distinctive flavor and remarkable health benefits of karkade (hibiscus tea).

Hibiscus Superfood Benefits

Hibiscus tea has been used for centuries in traditional medicine. Modern research confirms its cardiovascular benefits – it may help support healthy blood pressure, cholesterol levels, and overall heart function. Rich in anthocyanins, the same powerful antioxidants found in berries.

Cardiovascular Support

• May support healthy blood pressure levels
• High anthocyanin antioxidants for heart health
• Anti-inflammatory properties
• Natural probiotics for gut health
• Only 6.6g carbohydrates per 100ml
• 26.4 kcal – heart-healthy choice
• Natural vitamin C content

Distinctive Flavor

Naturally tart and fruity with a gorgeous deep crimson color. The flavor profile is sophisticated – reminiscent of cranberries with floral undertones. The tartness is beautifully balanced by subtle sweetness from the fermentation process.

Natural Carbonation

Gentle effervescence from traditional fermentation adds refreshment without any artificial additives. The carbonation complements the natural tartness perfectly.

Visual Appeal

The striking ruby-red color makes this as beautiful as it is beneficial. Perfect for special occasions or when you want something visually stunning that’s also genuinely healthy.

Ingredients

Prepared drinking water, red tea, white tea, white sugar (processed by spores during fermentation), symbiotic kombucha culture

Perfect For

Heart health support, those seeking unique flavors, replacement for red wine (without alcohol), romantic occasions, anyone wanting exotic wellness beverages

Storage

Store between 0-10°C. Consume within 1 day of opening. 60-day shelf life ensures optimal probiotic potency.